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  • Chirag Patel

HARPOON NOVA SCOTIA WITH LOVE


Every year the province of Nova Scotia presents the city of Boston with its official Christmas tree – a “thank you” to the people of Boston for its quick aid after the devastating Halifax explosion on December 6, 1917. To honor this tradition and deep bond between these two regions, we brewed this abbey-style ale with the help of Nova Scotia’s Big Spruce Brewing.


Tasting Notes:

Appearance: Chestnut with Amber edges

Aroma: Creme Brûlée, Vanilla Bean, Black Pepper, a Wood Stove Heated Cabin

Mouth feel: Medium-Bodied and Creamy

Taste: Bread Pudding, Toffee, Cherrywood Smoke, Loads of Vanilla, Charred Oak

Finish: Pleasantly Sweet and Creamy with a Hint of Pine and Whiskey


Beer Details: ALC/VOL: 8% IBU: 21

Grain Bill: Pale Malt, Bonlander Munich, Caramunich, Melanoidin, Cherrywood Smoked Malt, Oak Smoked Wheat, Roasted Barley Hops: Eureka Yeast: Belgian Ale Specialty Ingredients: Spruce Tips

Available In: 16 OZ CAN 4PK $16.99 IN STOCK 6 LEFT


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