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  • Chirag Patel

HARDYWOOD CHRISTMAS MORNING


Hardywood Christmas Morning lends a cheerfully heightened decadence to our Gingerbread Stout through deep conditioning on locally roasted Mexican Chiapas coffee beans. Hints of sweet honey and oven baked gingerbread greet the comforting nuances of freshly brewed morning coffee in this imperial milk stout. Skip the leftover cookies and milk and awaken your senses with this delightful holiday tradition. Awards Gold Medal, Beers By Style/Specialty, RateBeer Best 2015

Style Imperial Milk Stout/Stout Flavor Profile Spiced ABV 9.2% IBU 55

Other Ingredients Coffee

INSTOCK 12.8.2020

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